Welcome to all our new volunteers, including Pampukha Svitlana, who created a delicious salad to go with her Ukrainian style Bolognese on Monday.
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Head chef and organiser Firas Sharefy is mega busy as always. Nothing is wasted: he makes left over plums into luscious compote and pickles beetroot to share too.

Thank you to all our wonderful hard working, heavy lifting, helpful kitchen teams and to all who support us, giving so generously of your time, sharing skills, ideas, resources, experience and ideas!
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Here's this Tuesday's helpers as we return to the Sanctuary: Ammar, Nira, Mikeyas, Xiomara, Yaya and Taniya.

​Huzzah and Thanks for the wonderful Beanies Wholefoods donations brought down by the intrepid cargo bicycle crew, Becky & Mark, and transformed into delicious veg curries by Iannes Bitt and our new volunteer, Rosie.

Wonderful support, lovely atmosphere & great teamwork - many thanks to everyone - for our first ever pop up kitchen experiment, courtesy of The bhaji shop gifting us this chance - exciting times ​

Exciting news!

This Saturday we are doing a kitchen takeover at Hagglers Corner, cooking delicious Iraqi-style food all day long.

This is a first for us and we're pretty excited about it. All we need is hungry punters, so do come down and support from 10am-4pm for the brunch menu then 5-9pm for the evening menu.

FB event: https://fb.me/e/25ClNHnPn

The weather really nice and sunny on Monday we had a wonderful new member came and cooked very delicious lamb curry it's Rithika's mum, Mama Chandra.
Thanks for Becky and Mark from foodhall with amazing trailer and cargo bike it was really nice to see you both, next time try to come and have a cup